The Habanero is without question one of the most appreciated pepper in the world of confirmed chili-heads. Fruity and very powerful (up to 500,000 SHU), this king of chilies is frequently used to create hot sauces.
Also named Antillean pepper, chili Javanero or Cabri, it is frequently called “hot pepper” and “red pepper” in ignorant stores 😉
The Habanero is also used for brewing Mezcal and Tequila in Mexico!
So good appetite and cheers !