A pinch of peach and Jolokia chili pepper to start the autumn, or rather the winter that arrives early with a sweet and pleasant memory of summer. A nice orange color to brighten up your dark dishes. Our dear Valaisan producer, Dragon Octodurien, tells us about his choice of this new hot sauce Pêche d’enfer:
– I found some Valaisan peaches, there aren’t many of them and I had a great desire to exalt this magnificent fruit and I also used an excellent local honey, Jolokia chilli for the power and ginger and garlic because I love them.
So take advantage of this moment of enjoyment that came directly from Valais.