Created in a leprechaun gold’s cauldron, this spicy sauce with Irish whiskey and Jalapeno pepper won the third place at the Zest Fest in 2008, in the category of special sauces.
Fresh, tangy and fruity, The Original Irish Scream brings a unique taste to your eggs and bacon.
Basically, you do not have to be a great chef to use it. A few drops of this bombshell of flavors are enough to bring a unique Irish taste to your recipes.
A spicy American sauce with Irish flavors prepared by Cajohns, what’s more classy ?!